Quick and Easy Meatballs

meatballs.jpg
 

1 lb sausage

1 lb ground beef

1 egg

2 tbsp Italian seasoning

1 tbsp minced garlic

1 tbsp parsley

2 tsp salt

1 tsp ground pepper

Pre-heat your oven to 400 degrees. Mix all the ingredients in a bowl and shape the meat into balls the size of ping pong ball. Bake for 20 minutes. Add into a pan of homemade or jarred sauce and serve with pasta.